Fall/Winter 2007
Appeal Magazine

Sunday Roasts — The traditional roast supper gets a welcome update with six contemporary recipes plus a selection of tasty side dishes.

Family Favourites — Canadian Living food editor Elizabeth Baird shares simple recipes the whole family will love.

Cookie Exchange — Expand your cookie repertoire in time for the holidays with half dozen delicious new recipes plus sweet variations on the classics.

Cinnamon Spice — The warm and comforting flavour of cinnamon adds special touch to six sweet and savoury recipes.

Spring/Summer 2007
Appeal Magazine

Sizzling Skewers - It’s officially barbecue season and what better way to celebrate than with our selection of quick and easy kabob recipes. Using a variety of ingredients ranging from chicken and beef to scallops and fresh tuna, we’ve come up with six sensational ways to enjoy dinner on a stick.

Sweet Eggs - The everyday egg shows off its sweet side in six light yet spectacular summertime desserts.

Go Hawaiian - Throw a retro-inspired Hawaiian luau party with tropical menu for eight. 

Ravishing Raspberries - Make the most of raspberry season with half a dozen luscious recipes, both sweet and savoury.

Fast & Easy Thai - How to create an authentic taste of Thailand without fussing over hard-to-find ingredients.

Easy Healthy Grilling Solutions - Barbecue season is here. Make the most of grilling season with a few tips from our food and health solutions experts.

Rate Your Diet - Take our nutritionist’s quiz to assess not only what you eat, but how you eat for good health.

Fall/Winter 2006
Appeal Magazine

Freezer Feasts - Enjoy a hearty home-cooked meal even on the busiest weeknight. Just load up the freezer with our six make-ahead entrees, ranging from Moroccan meatballs to a classic chicken stew, all perfect for freezing and versatile enough to create a variety of family-friendly meals.

Marvellous Mushrooms - From delicate oyster mushrooms to meaty Portabellas, the exotic mushroom works its magic in six elegant dishes perfect for fall and winter entertaining.

Fabulous Fruit - Discover the wealth of flavours and textures in wintertime fruits like apples, cranberries, pomegranates and figs in six standout desserts.

Great Grains - Help your body to the high-fibre goodness of whole grains with our five easy-to-make recipes.

The Cracker Queen - Creator of the wildly popular Raincoast Crisps gourmet crackers, Vancouver foodie Lesley Stowe shares her secrets for simple but sophisticated home dining.

Spring/Summer 2006
Appeal Magazine

Luscious Lemons - Indulge in a taste of sunshine in six sensational summertime desserts starring the tangy flavour of fresh lemons, from a refreshing citrus mousse crowned with berries and cream to a rich cheesecake featuring swirls of lemony filling.

The Elegant Olive - Cultivated for centuries, the fruit of the exotic olive tree shows off its distinctive flavour and crunchy texture in six Mediterranean-inspired dishes.

Fabulous Fish - Discover the versatility of fresh fish in five fabulous dishes from around the globe.

Easy Potluck Dishes - If you’re tired of hauling out the same old potluck recipes, try something new for your next gathering. Here are six fresh seasonal dishes you can make ahead of time.

The Ultimate Burger - For your next backyard gathering, grill up a tasty homemade burger in five healthy flavour variations.

Fall/Winter 2005 Appeal Magazine

Dishing with Christine Cushing- The popular host of television's Christine Cushing Live shares four of her favourite Mediterranean-inspired recipes

The Gift of Baking - What could be more thoughtful than a gift fresh from your own oven. Here are six sensational baked goodies perfect for giving, plus creative ideas to wrap them up in style.

Talking Turkey - Turkey isn't just for the holiday anymore. We've created six fabulous any time recipes that make use of convenient, quick cooking turkey cuts.

Festive Brunch - For an easy holiday entertaining idea, whip together our elegant brunch menu. Even better, each recipe can be prepared ahead of time, so you can relax even when guest arrive.

Nuts About Nuts - Once thought of as an indulgence, nuts are all the rage these days, thanks to their surprising health benefits and great taste. From a hearty pecan pasta to a luscious pear and nut crumble, we present six mouthwatering recipes that show how a variety of nuts can add crunch and nutrition to an every day meal.